"Sauerkraut, cooked ground pork, diced onions, bread crumbs, cream cheese and an egg are rolled into balls that about the size of meatballs. They are then fried and served as a snack or first course, even bar or picnic food."
altho i've never planned to go to ohio, this def is something to try if i'm ever out there, i guess.
(via slashfood)
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