I thought I'd share with my readers a few fascinating numbers that demonstrate the enormous environmental value of a low-meat diet.
1) Replacing your red meat intake with chicken, fish or eggs for just one day per week has a carbon equivalent impact of driving 760 miles less per year.
2) Switching to a vegetarian diet for just one day per week has a carbon equivalent impact of driving 1,160 miles less per year.
3) Switching from a standard American diet to a vegetarian diet has a carbon equivalent impact of driving 8,000 miles less per year.
4) Switching to 100% local diet has a carbon equivalent impact of driving 1,000 miles less per year."
(via casual kitchen)
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