Sunday, May 9, 2010

Meat Versus Miles: Why Less Meat is Better Than Going Local

more reasons to cut down on red meat...interesting stuff, yo.
I thought I'd share with my readers a few fascinating numbers that demonstrate the enormous environmental value of a low-meat diet.

1) Replacing your red meat intake with chicken, fish or eggs for just one day per week has a carbon equivalent impact of driving 760 miles less per year.

2) Switching to a vegetarian diet for just one day per week has a carbon equivalent impact of driving 1,160 miles less per year.

3) Switching from a standard American diet to a vegetarian diet has a carbon equivalent impact of driving 8,000 miles less per year.

4) Switching to 100% local diet has a carbon equivalent impact of driving 1,000 miles less per year."

(via casual kitchen)

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